by Stu E.D. | Aug 27, 2014 | Events, Food
Kapolei Public Library Saturday, September 6 at 1:00pm Matthew Lynch, permaculture designer, says that growing your own food is one of the most radical and revolutionary acts you can possibly do. He has been featured on TED and is the author of Regenerative Business...
by Stu E.D. | Aug 24, 2014 | Food, Hawaii
Peacefully isolated 2,350 miles from the busy streets of San Francisco and resting on the edge of the Intertropic Convergance Zone, the Big Island of Hawai'i's location and breathtaking topography foster the perfect conditions to facilitate high agricultural yields...
by Stu E.D. | Aug 23, 2014 | Activism, Food
A coalition of local farmers and environmental groups recently filed a motion to intervene in a lawsuit to defend a Hawai‘i County ordinance that imposes a moratorium on the expansion of genetically engineered crops on the Big Island. Sustainable agriculture nonprofit...
by Stu E.D. | Aug 22, 2014 | Events, Food
Edible Landscaping 8-24-14, 2pm – 5pm Join us on the last Sunday of the month for the Let's Grow Hilo edible landscaping Beautification Day. We meet up at the East Hawaii Cultural Center at 2:00 (in Hilo). Everybody is welcome to come participate, we provide the...
by Stu E.D. | Aug 22, 2014 | Organizations
The Hawaiʻi program of Conservation International, the leading global organization that focuses on the links between development and the environment to benefit human well being, received a $100,000 grant to start a Community Supported Fishery (CSF) business, Local...
