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St. Patrick’s Day Dinner
March 17, 2018 @ 6:00 pm - 7:30 pm
Gather with us at Kalani for St. Patrick’s Day Dinner!
Enjoy a delicious farm to fork dinner accompanied by live music on our open air dining lanai!
Seats are limited and available on a first come, first served basis. Tickets may be purchased in person at Hale Aloha or Guest Services. You can also contact our Guest Services team at 808-965-7828 to make your reservations.
CHEF
Jared Paul
DINNER
Local Organic Kale Soup
Grass Fed Corned Beef Brisket
Organic Corned Tempeh
Champ (Mashed Potatoes and Green Onions)
Local Organic Cabbage
Local Organic Roast Beet and Arugula Salad
DESSERT
Crandall's Local Avocado Pie
Vegan Grasshopper Brownies